Access agreements, Artisanal fisheries, Governance, Transparency, Sectoral support
Anaïd Panossian
What future for Sustainable Fisheries ...

In view of the global evaluation of the Sustainable Fisheries Partnership Agreements (SFPAs) that will be carried out by the Commission in 2021, the author highlights the key points which will need to be assessed from the perspective of the impacts on African coastal communities. The author also suggests essential improvements to be made for the future of SFPAs so that they better respond to the needs of these communities.

What future for Sustainable Fisheries Partnership Agreements?

Aquaculture

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Why the $700 billion funding gap for biodiversity is dangerous nonsense: Implications for the oceans and small-scale fisheries

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Why the $700 billion funding gap for biodiversity is dangerous nonsense: Implications for the oceans and small-scale fisheries

Closing the funding gap for biodiversity conservation is one of the critical topics at COP 16 in October 2024. The funding gap has been estimated at $700 billion in Goal D of the Kunming-Montreal Agreement, based on a report, “Financing Nature”, published in 2020. Taking the example of fisheries and ocean conservation, this article shows the $700 billion figure is based on highly dubious calculations and assumptions. The author argues the funding gap report is not a serious effort to estimate the needs for supporting conservation efforts. Therefore, the $700 billion figure should be rejected by those opposed to the continuing financialisation of conservation.

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Norway is flooding the EU market with unsustainable fish products, like farmed salmon – This should stop

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Norway is flooding the EU market with unsustainable fish products, like farmed salmon – This should stop

In this article, the author underscores the ecological and social impacts of Norwegian intensive salmon farming, including the impact on food security in West Africa. The author remarks that while on the one hand, the European Union promotes fish for human consumption in Africa, on the other, the EU also opens wide its market gates for Norwegian farmed salmon, which is fed West African fish.

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West Africa: The EU should promote human consumption over the production of fishmeal and fish oil

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West Africa: The EU should promote human consumption over the production of fishmeal and fish oil

JOINT LETTER: 11 African artisanal fisheries organisations and development NGOs send a letter to Commissioners Virginius Sinkevicius and Jutta Urpilainen asking them to use the crucial voice of the EU through Sustainable Fisheries Partnership Agreements and the EU-Africa partnership to address the impending food crisis in the West African region linked to the fishmeal and fishoil production.

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Gabon’s Odious Debt-for-ocean Swap: The implications for ocean governance

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Gabon’s Odious Debt-for-ocean Swap: The implications for ocean governance

This article covers TNC’s recent debt-for-ocean swap with Gabon, involving US$500 million worth of debt. In exchange, the Gabonese government has committed to protect up to 30% of the oceans. The author looks in detail at the deal (Part 1) and the conservation commitments (Part 2), explores the problems with this deal in terms of debt justice and of ocean governance, and develops its implications for coastal communities.

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FAO Sub-Committee on Fish Trade: The role of women in fisheries must be better recognised

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FAO Sub-Committee on Fish Trade: The role of women in fisheries must be better recognised

The Sub-Committee responsible for providing recommendations to the FAO Committee on Fisheries (COFI) on the technical and economic aspects of the international fish trade is meeting in Bergen (Norway) this week. We take a look at what's at stake for small-scale fisheries in Africa.

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The EU must develop fisheries specific due diligence legislation

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The EU must develop fisheries specific due diligence legislation

The Spanish presidency of the EU is seeking to finalise the negotiations for a corporate accountability directive before the end of December 2023, which would see European based companies take some degree of responsibility for what they do in third countries. We look at some key issues at stake for the third countries small scale fishers.

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Transparency, protected and equitable access to resources: the stakes of the EU-Mauritius agreement for small-scale fisheries

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Transparency, protected and equitable access to resources: the stakes of the EU-Mauritius agreement for small-scale fisheries

The European Parliament is set to give its consent at the end of May to the new Sustainable Fisheries Partnership Agreement (SFPA) between the EU and Mauritius. This article outlines the challenges that Mauritian artisanal fisheries face and highlights the priorities for sectoral support in the future SFPA protocol to support this sector.

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Intensive farming of carnivorous fish relying on West Africa fishmeal must be stopped

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Intensive farming of carnivorous fish relying on West Africa fishmeal must be stopped

The FAO Guidelines for Sustainable Aquaculture can be improved by including the considerations of stakeholders that are currently facing the negative impacts of unsustainable aquaculture, and by openly addressing issues like the interactions with small scale fisheries, competing for coastal space and for access to resources like small pelagics in West Africa.

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A year for artisanal fishers is not enough

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A year for artisanal fishers is not enough

2022, the International Year of Artisanal Fisheries and Aquaculture (IYAFA), has been a pivotal year for small-scale fisheries, meeting the UN’s goal of raising awareness about the role they play in employment, food security, nutrition, livelihoods, culture, and coastal communities well-being. Beyond recognition, there is an urgent need for concrete action in securing their access to marine resources and markets, as promised by States under Sustainable Development Goal 14.b.

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Certifying the unsustainable: The Fisheries Improvement Project in Mauritania

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Certifying the unsustainable: The Fisheries Improvement Project in Mauritania

The strategy of transforming seafood industry through voluntary partnerships and market-based incentives is the approach currently favoured by many environmental NGOs and donors. The case of Mauritania reduction fisheries “Fisheries Improvement Project” highlights the fundamental flaws with the corporate friendly approach and the urgent need to resist this model becoming normalised.

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Debt-for-nature swaps and the oceans: The Belize Blue Bond

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Debt-for-nature swaps and the oceans: The Belize Blue Bond

This second article of our series on financialisation and the blue economy covers TNC’s recent debt-for-ocean swap in Belize, news about TNC’s “audacious plan” of other debt swaps in other countries, the history of debt swaps and how the recent swaps reflect the financialisaton of conservation and finally, why these debt swaps are worrying for small-scale fisheries.

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More aquaculture to feed the world? Not at the expense of African fishing communities

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More aquaculture to feed the world? Not at the expense of African fishing communities

Nowadays, aquaculture provides more people with food than capture fisheries, and the tendency is growing. The accompanying demand for fishmeal and fishoil, driven mainly by China, is increasingly being covered by West African fishing. However, putting the blame for the threat to fish stocks in the region solely on China’s appetite for seafood falls a little short.

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Small-scale fisheries’ participation in decision-making is crucial for food security of African coastal communities

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Small-scale fisheries’ participation in decision-making is crucial for food security of African coastal communities

African and European artisanal fishers, together with their international partners, issue a joint declaration before the UN Food Systems Pre-summit underscoring their concerns about the overall process, the lack of consultation of small-scale fisheries stakeholders, and the promotion of large-scale industrial aquaculture by some of the UNFSS organisers.

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"The rich man's fish feeds on the poor man's sardinella"*

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"The rich man's fish feeds on the poor man's sardinella"*

In this article, the author extracts from the recent report ‘Feeding a monster: How European aquaculture and animal feed industries are stealing food from West African communities’ the main findings related to the European Union and its Members States, and looks at how some of the recommendations may be implemented in the EU.

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Food promotion policy –the EU should encourage quality over quantity seafood consumption

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Food promotion policy –the EU should encourage quality over quantity seafood consumption

This article looks at the sustainability concerns of both wild-caught fisheries and industrial aquaculture and argue that the EU should not promote seafood consumption but focus on providing accurate and complete information to consumers and look into the wider environmental and social sustainability issues throughout the fish value chain.

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Replacing fisheries and decarbonizing the sector? We should not expect it from industrial aquaculture

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Replacing fisheries and decarbonizing the sector? We should not expect it from industrial aquaculture

This position paper explores the false promises of industrial aquaculture, highlights the key sustainability issues of promoting farming of carnivorous fish species, such as salmon, underscores the environmental and social impacts throughout the whole value chain and explains why the EU should stop promoting seafood coming from industrial aquaculture and instead focus on promoting sustainable small-scale and low impact fisheries and aquaculture.