An interview with Nana Kweigyah, from the Canoe and Fishing Gear Owners Association of Ghana (CaFGOAG).
FPAOI calls on countries and actors in the region to engage in the FiTI
Doors wide open for the San Pedro cold store
The 40-foot container is the first real impact perceived by fishmongers and processors from the sustainable fisheries partnership agreement between Côte d'Ivoire and the European Union, but the women face another challenge: access to credit and thus to the liquidity needed to build up working capital, which is necessary to buy fish.
Guinean Artisanal fishermen complain that Asians are fishing in the area reserved for them
A local initiative to save turtles to turn into the biggest co-managed MPA in Côte d'Ivoire
The Grand Béréby Marine Protected Area will cover about 2400 square kilometers of ocean and will include a 54 km stretch of coastal water, to be “free from industrial fishing”. Besides vital fisheries, the area is home to endangered populations of leatherback, olive ridley and green sea turtles and threatened populations of sharks and rays.
“Our business is to create jobs for our communities”
When people are starving, footage of fresh fish used for fishmeal is disturbing
AU-EU Summit: High-level commitments, but artisanal fishing communities want concrete action
EU-AU Summit: African fisheries stakeholders speak with one voice
With two weeks to go before the summit that will bring together the leaders of the European Union and the African Union in Brussels on 17 and 18 February 2022, the team that has taken over the reins of AFRIFISH - the continental platform that brings together non-state actors in African fisheries - is determined to make itself heard.
Fishmeal and fish oil production in West Africa destroys the region’s resources to the benefit of foreign countries
Something cool for Côte d'Ivoire women fish processors will give them more power in the marketplace
Access to refrigeration is difficult for women in fisheries in many West African countries. With a first trial in San Pedro which has guaranteed the supply of fish to women in Abidjan, now it’s the Grand Béréby women fish processors who are expecting a refrigerated truck, a container and an ice machine. An article by Rich Press.
Local fishing communities’ involvement will be key for making OACPS-EU fisheries relations a success
EESC: “Aligning EU food production with SDGs requires legislation to ensure sustainable sourcing”
Looming clouds in the Gambian coastal skies
In this story by Béatrice Gorez and Dawda Foday Saine and first published in the Yemaya magazine in November, the authors look at the obscuring future of women in fisheries in Gambia as the dense fumes of fishmeal factories are being regurgitated into the environment. Fishmeal factories compete with women for access to small pelagics, and encourage overfishing and illegal fishing.
Blue Economy: MEPs call for a “balance” between new sectors and traditional activities, particularly small-scale fisheries
Discussing the draft of an own-initiative report, the European Parliament PECH committee reminds the European Commission that artisanal fisheries are the most vulnerable and fragile sector of the Blue Economy and insists on the strategic role of aquaculture and fisheries as providers of healthy food and jobs for the future.
