Food security
Beatrice Gorez
New report from Changing Markets Foundation ...

The research presents evidence that this production for use of global aquaculture supply chains is precipitating the collapse of stocks and compromising food security

New report from Changing Markets Foundation highlights the catastrophe provoked by fishmeal factories in The Gambia

Governance

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Guinean Artisanal fishermen complain that Asians are fishing in the area reserved for them

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Guinean Artisanal fishermen complain that Asians are fishing in the area reserved for them

According to a decree from December 2021, the so-called "advanced artisanal" fishery that local stakeholders complain about is now officially called "semi-industrial" and is reserved exclusively for Guinean fishermen.

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When people are starving, footage of fresh fish used for fishmeal is disturbing

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When people are starving, footage of fresh fish used for fishmeal is disturbing

In Mauritania, artisanal fisheries organisations and civil society are frustrated by their government's passivity regarding the use of overfished sardinella and other small pelagic fish fit for consumption by meal factories.

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AU-EU Summit: High-level commitments, but artisanal fishing communities want concrete action

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AU-EU Summit: High-level commitments, but artisanal fishing communities want concrete action

Nearly a hundred representatives of artisanal fisheries, CSOs and African and European institutions participated in the CAOPA webinar "How the EU-AU partnership can support sustainable artisanal fisheries? The perspective of civil society organisations".

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EU-AU Summit: African fisheries stakeholders speak with one voice

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EU-AU Summit: African fisheries stakeholders speak with one voice

With two weeks to go before the summit that will bring together the leaders of the European Union and the African Union in Brussels on 17 and 18 February 2022, the team that has taken over the reins of AFRIFISH - the continental platform that brings together non-state actors in African fisheries - is determined to make itself heard.

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Local fishing communities’ involvement will be key for making OACPS-EU fisheries relations a success

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Local fishing communities’ involvement will be key for making OACPS-EU fisheries relations a success

The new Partnership Agreement between the Organisation of African, Caribbean and Pacific States (OACPS) and the European Union, that should be signed in the first half of 2022 in Apia (Samoa), will guide the relations between the two blocks for the next twenty years.

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CAOPA celebrates World Fisheries Day and commmits to work for sustainable small-scale fisheries

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CAOPA celebrates World Fisheries Day and commmits to work for sustainable small-scale fisheries

As part of the launch of the International Year of Artisanal Fisheries and Aquaculture, African artisanal fisheries organisations and their partners met in Saly (Senegal) for a three-day workshop on the issues of access to the resource, governance and sustainability, and the blue economy.

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Bilbao, rapporteur of the EU-Gabon SFPA: "The Commission should publish the plans and objectives achieved with the sectoral support of agreements with third countries"

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Bilbao, rapporteur of the EU-Gabon SFPA: "The Commission should publish the plans and objectives achieved with the sectoral support of agreements with third countries"

A majority of members support the protocol of the second most important tuna agreement for the EU, but the Greens/EFA shadow rapporteur, Roose, highlighted several sustainability issues.

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“Finance in Common”: public development banks ignore the communities their investments have an impact on

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“Finance in Common”: public development banks ignore the communities their investments have an impact on

The Finance in Common (FiC) summit will be discussing food security and agribusiness, supposedly building on the UN Food Systems Summit, for which civil society already expressed concerns. On this occasion, more than 270 small-scale producers, indigenous peoples and civil society organisations, including CFFA, publish a joint statement.

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The UNFSS process continues to raise criticism from civil society organisations

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The UNFSS process continues to raise criticism from civil society organisations

Several civil society organisations continue to express their opposition to the choices adopted by the UNFSS organisers two days before the start of the summit, their counter-mobilisation aims at opting for more just, inclusive and equitable food choices.

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EU stakeholders call for the EU to step up its game for the sustainable management of small pelagics in West Africa

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EU stakeholders call for the EU to step up its game for the sustainable management of small pelagics in West Africa

The Long-Distance Fleet Advisory Council (LDAC) unanimously adopts an advice to the Commission asking for urgent efforts to ensure fisheries resources are assessed and exploited in a transparent manner and for the benefit of African populations.

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Senegal: "If fish is not there, we will not be able to fish, even if they gave us gold canoes"

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Senegal: "If fish is not there, we will not be able to fish, even if they gave us gold canoes"

In an interview with Gaoussou Gueye, president of the Association for the Promotion and Empowerment of Maritime Fisheries (APRAPAM), he stresses the key issues that are missing from the agenda for the Presidential Council on Fisheries at the end of May.

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The French, the third largest consumers of seafood in Europe, are unaware of the harmful impacts of aquaculture

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The French, the third largest consumers of seafood in Europe, are unaware of the harmful impacts of aquaculture

The new report “Dans les mailles du filet” from Changing Markets foundation ranks eight French retailers on how they are addressing the sustainability implications of the farmed seafood they sell.

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Fight against the installation of a steel plant in Bargny: Women fish processors change their strategy

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Fight against the installation of a steel plant in Bargny: Women fish processors change their strategy

The project of the company Tosyali Holding Senegal, of Turkish origin, is likely to lead to the displacement of at least 20 families and put an end to the economic activity of hundreds of women involved in the processing of fish products and agriculture.