The project of the company Tosyali Holding Senegal, of Turkish origin, is likely to lead to the displacement of at least 20 families and put an end to the economic activity of hundreds of women involved in the processing of fish products and agriculture.
CFFA joins the EU Food Policy Coalition
IOG: Stakeholders ask for a transparent and inclusive decision making
Mangrove crab, a lucrative trade that is disturbing Malagasy waters
COFI34 recap: Increased awareness and space for small-scale fisheries
Advocating for artisanal tuna fisheries in West Africa
Control regulation: More transparency needed to oversee EU external fishing fleets
CAOPA calls for a more sustainable and transparent framework for fishing joint ventures in Africa
European and African artisanal fishermen's organisations denounce their marginalisation
Stranded for months due to Covid-19, Mauritian fishers are now stuck between polluted waters and insufficient support
EU-Senegal Fisheries Agreement: asking “the right questions”
USCOFEP-CI's refrigerated container guarantees a continuous supply of fish to Abdijan
Mauritania pledged to eliminate fishmeal production by 2020. Today, it has tripled
AU Blue Economy : EU reiterates its commitment to address corruption, promote transparency and participation of all stakeholders
Concrete measures to improve working conditions in small-scale fisheries in Senegal
For the post-Covid-19 period, CAOPA calls for decent working conditions for artisanal fisheries
Liberian fishers protest against the potential issuance of fishing licences to six Chinese supertrawlers
Recently built in China, these vessels, Hao Yuan Yu 860, 861, 862, 863, 865 and 866, arrived mid-June in Monrovia after failing to undertake fishing operations in Mozambique. This demand follows a trend of licence requests by vessels of Chinese origin in several West African countries, such as Senegal and Ghana.
"This is the first time fishing communities are seeing a concrete positive impact of the agreement with the European Union"
Through a fund set up under the EU-Côte d'Ivoire SFPA, the women fish processor cooperative purchased a refrigerated container and placed it in San Pedro, a fish-producing area in the west of the country, which lacked conservation facilities and where large quantities of artisanal fisheries landings were lost as a result.