To prevent young people from turning to illicit activities such as drug trafficking, or taking the perilous route of migration, fishmongers and processors have sought to find a place for them in the industry, unloading catches and preparing the fish.
Spending the night in the open : The Kouléwondy community continues to use the destroyed fish landing site
One year after Covid-19, CAOPA women speak out
IOTC meeting : Artisanal fisheries stress their role in the development of sustainable tuna fisheries
Affordable social housing to improve the living conditions of women fish processors in Côte d'Ivoire
Fight against the installation of a steel plant in Bargny: Women fish processors change their strategy
CFFA joins the EU Food Policy Coalition
IOG: Stakeholders ask for a transparent and inclusive decision making
Mangrove crab, a lucrative trade that is disturbing Malagasy waters
COFI34 recap: Increased awareness and space for small-scale fisheries
Advocating for artisanal tuna fisheries in West Africa
Control regulation: More transparency needed to oversee EU external fishing fleets
CAOPA calls for a more sustainable and transparent framework for fishing joint ventures in Africa
European and African artisanal fishermen's organisations denounce their marginalisation
Stranded for months due to Covid-19, Mauritian fishers are now stuck between polluted waters and insufficient support
An urgent need for a regional management fisheries organization in West Africa
EU-Senegal Fisheries Agreement: asking “the right questions”
Has the European Parliament listened to the Seychelles artisanal fishers concerns?
During the SFPA negotiations, the local artisanal fishing organisation SFBOA, highlighted its priorities: the EU-Seychelles agreement should (i) contribute to reducing the pressure on tuna resources and on the environment; (ii) ensure transparency and more participation of the fisheries stakeholders and local communities, and (iii) use sectoral support funds primarily for the management of fisheries, and for the improvement of living and working conditions in the local fishing sector.